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Ham Balls Recipe

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This recipe for Ham Balls is from The Zoutendam Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ½ lbs. of ground ham
2 cans of tomato soup
2 lbs. of ground pork
¾ c. of vinegar
1 lb. of ground beef
1 ½ c. brown sugar
3 eggs, beaten
2 tsp. dry mustard
3 c. crushed graham crackers
2 c. milk
Directions:
Directions:
Grind meat together. Mix with remaining ingredients. Shape into balls of about 1/3 cup. Mix sauce ingredients and pour over balls. Bake 1 hr. at 350 º. May freeze to use later.

 

 

 

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