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Banana Bread - Sandy Dixon Recipe

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This recipe for Banana Bread - Sandy Dixon is from The Dixon/Rapp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 cup brown sugar
1/2 cup shortening
2 eggs
3 banana, well mashed
1 tsp. vanilla or maple flavoring (banana extract)
1/2 cup nuts
Directions:
Directions:
sift together flour, soda, salt.
Mix in large bowl, sugar, shorting, eggs, bananas, vanilla and nuts
Fold in flour
bake in lightly greased loaf pan at 350 degrees for 45 to 55 minutes mini loaf pan cook for 30 to 45 minutes.
cool and cut.

 

 

 

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