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Uncooked Fluffy Frosting Recipe

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This recipe for Uncooked Fluffy Frosting is from The Bailey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 unbeaten egg white
1/2 tsp. cream of tartar
1/2 cup boiling water
1 tsp. vanilla
Directions:
Directions:
Mix sugar,egg white and cream of tartar, add boiling water and beat until with mixer at high speed until stiff-about five minutes- add tsp. vanilla. It will hold shape and not become crusty. Can be stored in refrigerator and is good on puddings, jello and shortcake.

 

 

 

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