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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Strawberry Balsamic Dressing Recipe

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This recipe for Strawberry Balsamic Dressing is from Sinnett-Iacuone Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Balsamic Vinegar (mine was infused with pomegranate)
1/2 cup sugar (or honey)
1/2 tsp dry mustard
1 tbsp minced onion
1/2 cup olive oil
1 cup Fresh Strawberries (I measured after I washed and chopped them)
dash of pepper
Directions:
Directions:
Combine all ingredients into a blender; puree for about 45 seconds. Keep in a jar or container with a lid, and chill till ready to use. Keeps for 7 to 10 days (not really though, because you’ll eat it all before then!).

 

 

 

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