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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Picante Brunch Quiche Recipe

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This recipe for Picante Brunch Quiche is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cheddar cheese, shredded
4 slices bacon, cooked and crumbled
2 green onions, chopped
Uncooked 9" pie crust
1/2 cup picante sauce
3 eggs, beaten
1/2 cup half & half, or milk
Directions:
Directions:
Preheat oven to 350º. Line pie plate with pie crust and shape top edge as you desire. Arrange cheese, bacon and onions in bottom of pie crust. Mix picante sauce, eggs and half & half in a small bowl. Pour mixture into pie shell. Bake 35 minutes or until crust is golden and a knife inserted in center comes out clean. Let stand 10 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour

 

 

 

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