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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Green Tomato Relish Recipe

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This recipe for Green Tomato Relish is from Recipes From My Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal. green tomatoes, chunked
1 c. canning salt

2 qt. onions, diced
1 qt. bell peppers. diced
1 c. hot peppers, diced

3 c. sugar
2 tsp. black pepper
1 qt. white vinegar
Directions:
Directions:
Mix green tomatoes with canning salt in a large bowl or pot. Let stand 2 hours. Drain well but do not rinse. Boil sugar, vinegar, and pepper till sugar is dissolved. Add all veggies, bring to a boil and cook until they change color, but not over 15 minutes. Put in jars and seal. Water bath for 20 minutes.
Number Of Servings:
Number Of Servings:
5 qt.
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This recipe was handed down by the Arnold family. It has become a Watson recipe. It is great at the end of the garden season to be able to use up all the rest of the veggies in the garden. It makes a great salsa for corn or tortilla chips.
Great to have on hand for an easy snack or appetizer.

 

 

 

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