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"Hunger is the best sauce in the world."--Cervantes

Spicy Black Beans Recipe

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This recipe for Spicy Black Beans is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Onion, diced
2 cans black beans
1 can diced tomatoes with green chiles (Rotel)
Lime Juice from 1 lime
Jalapeno, diced (remove seeds if you want it more mild, leave seeds if you like it spicier)
Cilantro
Directions:
Directions:
1. Dice 1/2 onion and cook in medium saucepan with some sort of destick, simmer until golden.

2. Add 1 can diced tomatoes with chiles (Rotel), lime juice, and diced jalapeno. Heat thoroughly.

3. Add chopped cilantro right before serving.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
NA

 

 

 

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