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Pecan Squares Recipe

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This recipe for Pecan Squares is from The Roosevelt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST
3 c. flour
1/2 c. sugar
1 c. butter or margarine
1/2 tsp. salt


FILLING
4 eggs
1 1/2 c. light corn syrup
1 1/2 c. sugar
3 Tbsp. melted butter or margarine
1 1/2 tsp. vanilla
3 c. pecans
Directions:
Directions:
Crust: Use a pastry blender to blend all of the ingredients, then pat into a 15X10 pan. Bake at 350º for 18 minutes.
Filling: While that is baking, mix all of the filling ingredients together. You may chop pecans or leave them whole. Pour filling over crust and bake another 25 minutes or until filling is set.

 

 

 

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