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Homemade Noodles Recipe

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This recipe for Homemade Noodles is from A Second Peek into the Parsons Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1/4 cup canned milk
1/2 tsp salt
1/2 cup flour (or until dough isn't sticky)
Directions:
Directions:
Mix egg, milk, salt and flour, adding flour until dough isn't sticky anymore. Roll out dough (with lots of flour on top and beneath). Roll thin. Cut in fourths, stack on top of each other and start slicing strips. Shake out each strip and lay out on cookie sheet, making sure there is enough flour on each strip to keep them from sticking. Boil until done.

 

 

 

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