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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Snow Ice Cream Recipe

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This recipe for Snow Ice Cream is from The Doyle and Coleen Young Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of milk
dash of salt
1 egg, beaten
1/4 c. powdered sugar
1/4 c. granulated sugar
1 tbsp. vanilla
half gallon of snow
Directions:
Directions:
Mix all ingredients together but the snow. Add snow then eat or put in freezer!
Personal Notes:
Personal Notes:
Many memories of snow ice cream as a little girl. Was always a treat!

 

 

 

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