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Fortune Cookies Recipe

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This recipe for Fortune Cookies is from Marina Bay Resort Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tablespoons butter, softened
1/3 cup sugar
2 egg whites
½ teaspoon almond extract
½ teaspoon vanilla extract
2/3 cup “King Arthur Unbleached All-Purpose Flour”
¼ cup semisweet chocolate chips
2 ounces white candy coating
Directions:
Directions:
Write fortunes on 10 strips of paper (5 in x ¾ in) fold in half. Set aside. Line a baking sheet with parchment paper. Draw two 5 inch circles on the parchment paper. Set aside. In a large bowl, beat the butter, sugar, egg whites and extracts. Add flour and mix well. Spread 2 tablespoons of batter over each circle. Bake at 400 degrees for 5-6 minutes or until lightly browned. Working with one cookie at a time, remove carefully from pan using a thin spatula (cover other cookie with clean towel to keep warm). Place a fortune in the center of cookie; fold cookie in half over fortune strip so that the edges meet. Press edges together for 3 seconds. Place center of cookie over rim of a glass; gently press ends down to bend cookie in half. Let cookie cool on glass for 1 minute, and then remove to a wire rack. Repeat with remaining cookie. If cookies become to cool to fold, return to oven to soften for 1 minute. Repeat with remaining batter. In a microwave, melt chocolate chips; stir until smooth. Drizzle over cookies. Melt candy coating; stir until smooth and drizzle over cookies. Top with sprinkles if desired.

 

 

 

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