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Apple Crisp Recipe

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This recipe for Apple Crisp is from The Roosevelt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. sliced apples
1 Tbsp. lemon juice
1/3 c. sifted flour
1 c. rolled oats
1/2 c. brown sugar
1/2 t. salt
1 tsp. cinnamon
1/3 c. melted butter
Directions:
Directions:
Place apples in a greased shallow baking dish. Sprinkle with lemon juice. Combine dry ingredients and add melted butter, mixing until crumbly. Sprinkle crumbs over apples. Bake at 375º for 30 minutes or until apples are tender. If you use a really tart apple you can add more sugar.
Personal Notes:
Personal Notes:
This is one of my mother's (Flossie Chalcraft) recipes.

 

 

 

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