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Frozen Fruit Slush Recipe

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This recipe for Frozen Fruit Slush is from The Roosevelt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sugar
4 c. water
2 cans crushed pineapple
1 large can peaches, diced with juice
1 large can Maraschino cherries with juice
8-10 large bananas, diced
2 (12 oz.) cans frozen orange juice or beverage, undiluted
1 can water
Directions:
Directions:
Bring sugar and 4 cups of the water to a boil to dissolve sugar and let cool. Mix all together and freeze, stirring occasionally while freezing. Remove from freezer a little while before serving.

 

 

 

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