Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Stuffed Mushrooms Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stuffed Mushrooms is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. crabmeat
2 lb. large mushrooms
cut up mushroom stems
½ red bell pepper, chopped
1 c. mayonnaise
3 tbsp. spicy mustard
1/4 c. chopped parsley
½ lime, squeezed
2 tsp. sugar
1 tsp. seasoning salt
1 tsp. black pepper
1 egg

1 c. shredded mozzarella cheese
bread crumbs
1/3 c. water
Directions:
Directions:
1. Wash and de-stem large mushrooms, place in large 9 x 13 glass pan.

2. Cut up mushroom stems.

3. Fold in all ingredients EXCEPT cheese.

4. Then add mozzarella, fold again.

5. Fill mushrooms, spread extra filling on top of all.

6. Sprinkle with bread crumbs.

7. Add 1/3 cup water to bottom of pan.

8. Cover with foil and bake at 375º for 15 minutes. Remove foil and bake 20 minutes longer.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!