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Parmesan Honor Rolls Recipe

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This recipe for Parmesan Honor Rolls is from Eat Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 packet dry yeast
1/4 cup warm water
1 cup butter
4 3/4 cups sifted Pillsbury flour
2 slightly beaten eggs
1 cup lukewarm scalded milk
1/4 cup sugar
1/2 tsp salt
5 T melted butter
1 cup parmesan cheese

Heavy duty foil
Directions:
Directions:
Soften yeast in water. Cut butter into 3 cups flour; blend in eggs, milk, sugar, salt and yeast. Gradually add remaining flour to form stiff dough, mixing well after each addition. Cover with foil. Chill 2-3 hours.

Divide dough into 5 parts. Roll out 1 part on floured surface to a 9 inch circle. Brush with 1 T of the melted butter and sprinkle with 3 T of the cheese. Cut into 8 wedges, and starting with the wide end, roll each to point. Place on greased baking sheet. Repeat with remaining portions.

Bake in moderate (375°) oven 15-18 minutes until golden brown.
Number Of Servings:
Number Of Servings:
40 rolls

 

 

 

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