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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Faith's Chicken and Dumplings Recipe

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This recipe for Faith's Chicken and Dumplings is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 - 1 1/2 cups water
salt and pepper
1 can cream of chicken soup
milk as needed
Bisquick baking mix (mixed following directions for dumplings on box)
Directions:
Directions:
Bring chicken, water, salt and pepper to a boil. Turn down to med heat and cook until chicken is done. Remove chicken, cut into chunks. To broth, add the can of soup and m ix well, then add back in the chicken. Use milk to get desired consistency. Bring to slow boil, drop dumplings in, stir once. Cover and cook for about 20 minutes, until dumplings are done throughout.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This one is from Faith at Verizon.

 

 

 

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