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Rueben Rolls Appetizer Recipe

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This recipe for Rueben Rolls Appetizer is from Arndt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg.(8 oz) cream cheese, softened
3 Tbsp. spicy brown mustard
1/4 tsp prepared horseradish (optional)
5 flour tortillas (10 inches),at room temperature
7 pkgs (2 oz each) thinly sliced deli corned beef ( i just buy it from the deli)
15 thin slices Swiss cheese
1 can (14 ounces) sauerkraut, rinsed and well drained
Directions:
Directions:
In a small bowl, beat the cream cheese, mustard and horseradish until blended.
Spread a heaping tablespoonful of cream cheese mixture over each tortilla.
Layer each tortilla with eight slices of corned beef, three slices of cheese, another heaping tablespoonful of cream cheese mixture and 1/2 cup sauerkraut. Roll up tightly. Chill 1 hour.
Cut each roll-up into 1/2 inch slices.
Yield: about 8 dozen.
Personal Notes:
Personal Notes:
Great for an Oktoberfest party

 

 

 

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