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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Rhubarb Dream Bars Recipe

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This recipe for Rhubarb Dream Bars is from The Mowry/Ritchie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2/3 cup powdered sugar
1 cup butter
4 eggs, beaten
2 cup sugar
1/2 cup flour
pinch salt
vanilla
4 cups rhubarb, finely chopped
Directions:
Directions:
Crust: Blend flour, powdered sugar and butter. Press mixture into ungreased 9 x 13 pan. Bake at 350º for 15-20 minutes until lightly browned.
Topping: Mix together eggs, sugar, 1/2 cup flour, salt and rhubarb. Spoon onto baked crust and bake at 350º for 45 minutes.
Personal Notes:
Personal Notes:
Wilma received this recipe from her sister-in-law, Sharon Maass.

 

 

 

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