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The Pioneer Woman's Easy Caramel Sauce Recipe

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This recipe for The Pioneer Woman's Easy Caramel Sauce is from Family Secrets - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 packed cup brown sugar
1/2 cup half-and-half
4 tablespoons butter
Pinch salt
1 tablespoon vanilla extract
Directions:
Directions:
Mix the brown sugar, half-and-half, butter and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Turn off the heat, cool slightly and pour the sauce into a jar. Refrigerate until cold.
Number Of Servings:
Number Of Servings:
1 1/2 cups
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Yummy! Straight from the Pioneer Woman - Ree Drummond

 

 

 

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