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Taverns Recipe

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This recipe for Taverns is from The Mowry/Ritchie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds ground beef
2 T. mustard
1 tsp. Worcestershire sauce
2 cups ketchup
diced onion
1 tsp. vinegar
3 T. brown sugar
Directions:
Directions:
Brown ground beef and onions. Drain. Add remaining ingredients and simmer until ready to use. Serve on hamburger buns.
Personal Notes:
Personal Notes:
Janice made this recipe to serve at Joe & Wilma's farm sale.

Note: Taverns are loose meat sandwiches similar to Sloppy Joes. Tavern sandwiches are a regional favorite in Northwest Iowa.

 

 

 

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