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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

SNAPPY SAUCE Recipe

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This recipe for SNAPPY SAUCE is from The Braun Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Catsup
2 Cups Brown Sugar
1TBLS Worchestershire Sauce
Directions:
Directions:
Combine in saucepan all ingredients. Stir & cook till hot & blended - about 10 mins. over low heat. Pour over 1-2-3 SNACK MEATBALLS & serve. To heat, put in oven at 350 for 1/2 hour.
Number Of Servings:
Number Of Servings:
For 68 meatballs
Preparation Time:
Preparation Time:
20 mins.

 

 

 

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