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Dumplings Recipe

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This recipe for Dumplings is from The Shannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Broth of Chicken or Turkey
1 Can Milnot
2 C. Flour
4 tsp. Baking Powder
1 tsp. Salt
1 tsp. Poultry Seasoning
1 tsp. Celery Seed
2 tsp. Onion Flakes
¼ Cup Cooking Oil
1 Cup Milk
Salt
Pepper
Directions:
Directions:
To chicken or turkey broth, add pepper and Milnot. Bring to a boil.
Mix the remaining ingredients together and drop by spoonful into boiling broth. Stir until dumplings are done and broth thickens.

 

 

 

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