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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Peanut Butter Cookies - Rick's recipe Recipe

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This recipe for Peanut Butter Cookies - Rick's recipe is from The Dixon/Rapp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Peanut butter(Jiff)
1 cup Shortening
1 cup Brown Sugar
1 cup Granulated Sugar
2 Eggs
2 tsp. Baking Soda
2 1/4 cups Flour
Directions:
Directions:
Preheat oven to 350 degrees
mix peanut butter, shortening, brown sugar and granulated sugar together.
Add eggs and continue mixing.
mix in dry ingredients to creamed mixture until ingredients are thoroughly combined
Roll dough into balls the size of walnuts.
Place on greased cookie sheet, flatten in crisscross fashion with a fork
bake 15 minutes

 

 

 

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