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Cherry Sauce for Pork Roast Recipe

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This recipe for Cherry Sauce for Pork Roast is from The Ford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 Red Wine vinegar
12 oz. Cherry Preserves
2 Tablespoons white corn syrup
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves (scant)
Directions:
Directions:
Combine and heat to boiling. Reduce heat and simmer 3-4 minutes. Serve with pork roast.

 

 

 

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