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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Thanksgiving Turkey Dressing (Bea Allen) Recipe

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This recipe for Thanksgiving Turkey Dressing (Bea Allen) is from The Judy Allen Skidmore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 small loaves or 1 large loaf bread-pulled apart and let dry for 2-3 days, then grate with a grater)
1 chopped onion
Rubbed sage
1 can cream of chicken soup ( better to use chicken broth)
2 Tbsp melted butter or more
Salt and pepper to taste
Directions:
Directions:
Combine all ingredients and stuff in the turkey. Cook turkey at 425º for 1 hour. Cover with foil and seal edges, then cook at 325º for about 4 hours or less if turkey is small.

 

 

 

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