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Ritz Snackers Recipe

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This recipe for Ritz Snackers is from The Shannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can Eagle Brand Condensed Milk
1 C. Dates, chopped
1 C. Pecans, chopped
Ritz Crackers

4 oz. Cream Cheese, softened
2 C. Powdered Sugar
4 T. Butter, softened
1/2 tsp. Water
Directions:
Directions:
Preheat oven to 350°.
Cook Eagle Brand and dates on low or medium heat until thick (about 5-10 minutes). Stir often as mixture will scorch easily. Remove from heat and add nuts. Spread by teaspoon onto Ritz Crackers. Bake 8 minutes.

Combine cream cheese, powdered sugar, butter and water. Mix well. Spread/drizzle on top of cooled Ritz Crackersİ.
Number Of Servings:
Number Of Servings:
50

 

 

 

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