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Aunt Nellie's Wheat Bread Recipe

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This recipe for Aunt Nellie's Wheat Bread is from The Dvorak Family Cookbook II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg yeast
½ c. warm water
3 T. sugar
3 T. oil
1 t. salt
1-13 oz can evaporated Milk
1 c. whole wheat flour
3 c. white flour
Directions:
Directions:
Dissolve yeast in water. Stir remaining ingredients.
Grease 3-1 lb coffee cans or 2 bread pans.
Let rise till 2/3 full. Bake 375* for 35 minutes.
Personal Notes:
Personal Notes:
This is one of my favorite recipes- not only because it taste so good but it reminds me of one of my favorite people- my Great Aunt Nellie.

 

 

 

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