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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Granny Smith Apple Pie Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Granny Smith Apple Pie

Ingredients:

Serves: 6

6 medium granny smith apples, peeled and sliced (about 6 cups)
1 1/2 tablespoons lemon juice
3/4 cup firmly packed brown sugar
1/2 cup granulated sugar
1/3 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg

Directions:
Directions:
Directions:

Prepare pie crust of choice. Fit into pie plates

Toss together apples and lemon juice in a large bowl.
4
Combine brown sugar, granulated sugar, and next 3 ingredients; sprinkle over apple mixture and toss to coat.
5
Spoon into prepared pie crust.
6
Unroll and place remaining pie crust over filling.
7
Fold edges under, and crimp; cut slits in top for steam to escape. (I also cover the crimped edges of my crust with foil to prevent burning).
8
Bake at 450 degrees for 15 minutes. Reduce temperature to 350 degrees, and bake for 30-35

 

 

 

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