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Crock Pot Nacho Chicken Recipe

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This recipe for Crock Pot Nacho Chicken is from Jackie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-4 chicken breasts
1 can Ro-Tel
1 pkg taco seasoning
Directions:
Directions:
Place all ingredients in gallon-size freezer bag. Freeze. Thaw in fridge overnight. Cook on low 8-10 hours. Spread over tortilla chips. Top with your choice of toppings including shredded cheese, green onions, black olives, lettuce, tomatoes, sour cream, and salsa.

 

 

 

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