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"The belly rules the mind."--Spanish Proverb

Corn Casserole Recipe

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This recipe for Corn Casserole is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can creamed corn
1 cup Bisquick
1 beaten egg
2 tab. melted butter
1/2 cup milk
1 4 oz can green chili chopped
3/4 lb.thin sliced jack cheese
Directions:
Directions:
Heat oven to 400 degrees.Mix all ingredients and pour into greased casserole and bake 40 minutes.
Number Of Servings:
Number Of Servings:
Serves 4

 

 

 

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