Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Fried Honey (and Rum) Bananas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fried Honey (and Rum) Bananas is from Great Family Great Food Great Fun!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
· 1 banana, sliced
· 1 tablespoon honey
· Cinnamon
· Olive oil
· Spiced Rum (Optional but you know you want to)
Directions:
Directions:
1. Lightly drizzle olive oil in a skillet over medium heat.
2. Arrange banana slices in pan and cook for 1-2 minutes on each side.
3. Meanwhile, whisk together honey and 1 tablespoon of water (or Rum if you are adding it, and if using rum, up to about a half a cup).
4. Remove pan from heat and pour honey mixture over banana.
5. Allow to cool and sprinkle with cinnamon.
Number Of Servings:
Number Of Servings:
2 people
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

270W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!