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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

02 - Brownies Recipe

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This recipe for 02 - Brownies is from The Cook Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C butter
1/2 C white sugar
1/2 C light brown sugar
2 eggs slightly beaten
2 1/2 sq. bitter choc. melted
1/2 C flour
1 C nuts
1/8 t salt
1/2 t vanilla

White Icing:
1 1/2 C powder sugar
1/2 C butter
1 1/2 t vanilla
1/2 C canned Carnation

Chocolate Glaze:
4 oz choc. chips
1/4 C coffee
Directions:
Directions:
Cream butter & sugar, add eggs 1 at a time, beat hard after eggs are added. Add flour & salt, mix thoroughly, stir in choc., vanilla & nuts.

Pour in greased, floured pan, bake 25 min. 325 - 350º.

White Icing:
Combine all but vanilla. Cook until thick enough to spread. Cool before adding vanilla. Spread over brownies - refrigerate.

Chocolate Glaze:
Melt 4 oz choc. chips & with 1/4 C coffee. Spread over white icing - cut before firms.

 

 

 

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