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Ro-tel Cheese Dip Recipe

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This recipe for Ro-tel Cheese Dip is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Ro-tel diced chilies and tomatoes (I use Original)
1 lb. of Mexican Velveeta
Directions:
Directions:
Cut Velveeta into small chunks and place in a microwave dish. Drain tomatoes and chilies slightly and pour over cheese. Heat on medium power for 7 - 10 minutes. Stir occasionally until the cheese is melted. Serve with tortilla chips.

 

 

 

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