Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pizza Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pizza Balls is from The Kloss Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans of buttermilk biscuits
60 pepperoni slices
Block of cheese (Colby/Monterey Jack/Cheddar)
1 beaten egg
Parmesan Cheese
Italian Seasonings
Garlic Powder
1 jar of pizza sauce
Directions:
Directions:
Slice cheese into approx. 28 squares. Flatten each biscuit and stack pepperoni and cheese on top. Gather edges of biscuit and secure on top of roll. Line rolls in greased 9 x 13 pan. Brush with beaten egg. Sprinkle with Parmesan cheese, Italian seasonings, and garlic powder. Bake at 425º for 18-20 min. Serve with warm pizza sauce for dipping.
Number Of Servings:
Number Of Servings:
30
Personal Notes:
Personal Notes:
I took biscuits and cut them in 1/2 width wise to save on carbs.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

166W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!