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Stuffed Cranberry Sauce Recipe

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This recipe for Stuffed Cranberry Sauce is from Leanne's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz.) package cream cheese, softened
2 tsp. real mayonnaise
1/2 cup chopped pecans
1 (16 oz.) can jellied cranberry sauce, chilled
Directions:
Directions:
Mix cream cheese and mayonnaise until creamy, (it needs to be spreadable). Add the pecans and mix well. Slice the cranberry sauce into 1/4" rounds. Spread cream cheese mixture on 1 round and place another round on top (sandwich style). Place in a container and keep refrigerated until time to serve.
Personal Notes:
Personal Notes:
This is a "must have" on our Thanksgiving table every year.

 

 

 

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