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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Christmas Sugar Cookies Recipe

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This recipe for Christmas Sugar Cookies is from Beans and Cornbread, The Landress Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups butter, softened
2 cups sugar
4 eggs
1 teaspoon vanilla
5 cups all purpose flour
2 teaspoons baking powder
1 teaspoon salt
Directions:
Directions:
Cream together sugar and butter until smooth. Beat in eggs and vanilla. Mix together flour, baking powder and salt. Mix into batter until smooth. Cover and chill overnight.
Roll out dough on floured surface and cut into shapes. Bake at 400 degrees about 6 minutes til done.
Cool and frost cookies. I mix powdered sugar with milk, half and half or cream to desired consistency. Add food coloring. Decorate with lots of sprinkles!!!!
Personal Notes:
Personal Notes:
These are the sugar cookies Nanny used to make with my sisters and me. Funny how memories are so associated with food!

 

 

 

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