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Detox Vegetable Soup Recipe

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This recipe for Detox Vegetable Soup is from The Oliver Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:
4 cups cubed white chicken breast (cooked)
8 medium carrots, sliced
2 large onions, chopped
4 celery stalks, chopped
1 large green pepper, seeded and chopped
1 tablespoon olive oil
1 garlic clove, minced
4 cups water
2 64-ounce cans or plastic bottles V8 Juice (Or other Tomato Juice)
4 cups chopped cabbage
3 cups broccoli
2 cups cauliflower
2 cups cut green beans
2 handfuls Spinach
2 14.5 oz. cans or cartons chicken, vegetable or beef broth
1 1/2 teaspoons parsley
1 teaspoon dried marjoram
1 teaspoon dried thyme
1 bay leaf
1/2 teaspoon dried basil
salt & pepper to taste
Cayenne Pepper or other hot spice (optional, but recommended to boost metabolism)

Directions:
Directions:
Directions:
This recipe is simple, in a large stock pot, add all liquid ingredients and bring to a boil.
As liquid is heating up add all the other ingredients.
Reduce heat; cover and simmer for 15 minutes to 1/2 an hour or until vegetables are tender. Discard bay leaf.

Other Ingredient Ideas:

 

 

 

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