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Zuppe Limone Recipe

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This recipe for Zuppe Limone is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups chicken broth (2 tins + 1 tin water)
1 cup dry white wine
½ cup orzo
¼ cup lemon juice
dash hot pepper sauce
2 small carrots, julienned
2 green onions, sliced
8 very thin slices of lemon
Directions:
Directions:
Simmer orzo in broth and wine until al dente (about 15 minutes).
Stir in lemon juice, pepper sauce, onion, & carrots.
Simmer 2-3 minutes. Garnish with lemon.
Personal Notes:
Personal Notes:
Note: If you make this early in the day, the orzo gets soft & jelly-like, so mix everything else early, then add orzo and simmer ½ hour before serving.

 

 

 

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