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Baked Beans Recipe

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This recipe for Baked Beans is from The Bailey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs of Great Northern Beans
1/2- salt pork
1 onion sliced
Molasses to taste
Brown sugar to taste
1 tsp. of dry mustard
Directions:
Directions:
Soak beans overnight in water (water should be 4 inches above the beans). Bring beans to a boil with the salt pork and onion. Reduce the heat and simmer until beans are split (1-1/2 hours).
Add molasses, brown sugar and mustard- save liquid aside to add later when needed.
Bake covered for 50 to 60 minutes at 350º
Remove cover and continue to cook for 2-3 hours- add liquid if they dry out

 

 

 

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