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Peanut Butter Rice Crispy Squares Recipe

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This recipe for Peanut Butter Rice Crispy Squares is from Susan's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup white sugar
1 cup corn syrup (500ml = 2 cups)
1 cup peanut butter
1 tsp vanilla
2 cups rice crispies (I use 3 cups)
2 cups corn flakes (I use 4 cups)
Semisweet chocolate
1 tbsp margarine/butter
Directions:
Directions:
Melt sugar and syrup for 2 minutes in the microwave to dissolve the sugar.
Add rest of ingredients.
Press into 9" x 13" pan.

Melt chocolate and butter in microwave. Drizzle over squares.
Personal Notes:
Personal Notes:
This was Dave's favourite growing up. I made without chocolate because of allergies.

Emily likes it with only rice crispies. 2012

 

 

 

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