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Mini Cheesecakes Recipe

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This recipe for Mini Cheesecakes is from The Winter and Glenning Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 graham crackers, crushed
1/4 cup butter, melted
16 oz cream cheese, softened
2 eggs
2 tbsp. lemon juice
2/3 cup white sugar
Directions:
Directions:
1) Preheat the oven to 350º Fahrenheit
2) Line cupcake tins with cupcake liners
3) Mix the crushed graham crackers with the butter
4) Pack the mix into the bottom of the liners
5) In a medium mixing bowl beat cream cheese until fluffy.
6) Add the eggs, lemon juice, and sugar to the cream cheese and beat until smooth and thoroughly combined
7) Fill each baking cup 2/3 full with cream cheese mixture
8) Bake for 30 minutes, or until set
9) Cool on a rack
10) Top with a fruit sauce

 

 

 

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