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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Tipili (Bulgar Salad) - Arabian Recipe

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This recipe for Tipili (Bulgar Salad) - Arabian is from Friends Sharing Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Bulgar
1 cup diced tomatoes
1/2 med cabbage (shredded)
1 med red onion diced to small cubes
1 bunch of parsley or cilantro
1 spring of mint chopped (optional)
dash of olive oil
juice from 1 lime
salt
Directions:
Directions:
Soak the Bulgar into abundant water for at least 2 hours.
Drain the water and squeeze the Bulgar to get rid of as much liquid as possible. Mix the Bulgar with tomatoes, cabbage, onion, parsley or cilantro, mint, oil, and lime juice, season with salt to taste - serve chilled
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hours 15 mins

 

 

 

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