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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pastellios Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1/2 lb cheese (yellow American or white American)
1-2 packets of Sazon
1/2 can dice green olives
10 Goya discos
garlic salt (optional)
Tablespoon of Adobo
2 tablespoons of Sofrito
Directions:
Directions:
Cook 1 lb ground beef in pan, season it with Sazon, 1/2 can dice green olives, add Sofrito, garlic salt, and cook until fully brown. Lay the disco out, add 1/2-1 slice of cheese, ground beef, fold in half and press edges with fork to close and fry.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
35-45 mins

 

 

 

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