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Fried Chicken Recipe

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This recipe for Fried Chicken is from Skwarchuk Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken
Flour
Egg
Onion
Bread crumbs or Panko Crumbs
Salt and pepper
Margarine
Milk
Oil for browning chicken
Directions:
Directions:
The amount of flour, egg, milk and crumbs will depend on how much chicken you are using.

Dip the chicken in flour, then an egg/milk mixture and then into crumbs. I have used bread crumbs and panko crumbs and both work really well.
Brown chicken in oil and a little bit of margarine and then place pieces in a greased roaster. Add sliced raw onions, salt, pepper and some margarine on top. Bake at 350 for about an hour.
Personal Notes:
Personal Notes:
This is a family favourite for chicken. You can use chicken breasts or chicken pieces.
Really, really good!

 

 

 

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