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Crock Pot Mac + Cheese Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
8 ounces medium shell macaroni
2 teaspoons of olive oil
1 cup evaporated milk
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups shredded sharp cheddar cheese
4 tablespoons butter

Directions:
Directions:
Cook macaroni - following package directions. Drain and rinse with hot water. Use butter to grease sides and bottom of crock pot. Combine macaroni and rest of the ingredients in the slow cooker. Mix well. Cover and cook on low for 2 1/2 - 3 1/2 hours, stirring a few times. Top with extra cheese prior to serving.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
3 1/2 hrs

 

 

 

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