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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Lime Jello Cottage Cheese Salad Recipe

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This recipe for Lime Jello Cottage Cheese Salad is from The Laura Lou Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3 oz.) pkg. lime Jello
1 c. boiling water
1/2 c. sugar
Salad oil
10 maraschino cherries, halved
1 c. crushed pineapple, drained
1 c. cottage cheese
1/2 c. chopped walnuts
1 c. whipping cream, whipped
If desired, add 1/2 c. Miracle Whip dressing
Directions:
Directions:
Dissolve Jello in the water, add sugar and mix well. Wipe Jello mold with salad oil. Place 5 tablespoons of Jello in mold. Arrange cherries cut side up in Jello in mold. Chill. Cool remaining Jello mixture until slightly set. Add pineapple, cottage cheese, walnuts and whipped cream. Turn into Jello mold. Chill for about 4 hours. Serve with salad dressing if desired.
Number Of Servings:
Number Of Servings:
8

 

 

 

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