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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fluffy Dumplings Recipe

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This recipe for Fluffy Dumplings is from Dixon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c of sifted all purpose flour
2 tsp. baking powder
1/2 tsp.salt
1/2 c milk
2 T salad oil
Directions:
Directions:
Sift dry ingredients, combine milk and salad oil, add to dry ingredients stirring just till moistened. Drop from tablespoon on top of bubbling stew or broth. Cover tightly; bring to boil. Reduce heat (don't lift cover); simmer 12 to 15 minutes or until done.
Number Of Servings:
Number Of Servings:
Makes 5 servings.
Preparation Time:
Preparation Time:
25-30 minutes

 

 

 

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