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Onion Dip from Scratch Recipe

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This recipe for Onion Dip from Scratch is from The Capitena Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T Olive Oil
1 1/2 C diced onions
1/4 tsp kosher salt
1 1/2 C sour cream
3/4 C mayonnaise
1/4 tsp garlic powder
1/4 tsp ground white pepper
1/2 tsp kosher salt
Directions:
Directions:
In a saute pan over medium heat add oil, heat and add onions and salt. Cook the onions until they are caramelized, about 20 minutes. Remove from heat and set aside to cool. Mix the rest of the ingredients, and then add the cooled onions. Refrigerate and stir again before serving.

 

 

 

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