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Chocolate Bark Recipe

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This recipe for Chocolate Bark is from The Holcroft Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 cups or 6oz walnut halves
9oz bittersweets collocated finely chopped
1C or 4 oz dried sour cherries coarsely chopped
2T finely chopped crystallize ginger
Directions:
Directions:
-Preheat to 350.
-Toast nuts on baking sheet golden and fragrant, cool and coarsely chop.
-Line 12x8 sheet with wax.
-Heat 2/3 chocolate in microwave in 30 sec bursts until melted and stir until smooth ---Add remaining chocolate and stir until melted.
-Stir in nuts, cherries and ginger to coat and scrape onto cookie sheet.
-Refrigerate.
Number Of Servings:
Number Of Servings:
48
Personal Notes:
Personal Notes:
Keep in mind - you can add anything you like to the mix. We have added oats, dried cranberries, raisins, dried apricots etc.

 

 

 

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