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Cottage Cheese Souffle Recipe

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This recipe for Cottage Cheese Souffle is from The FRIED Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
1 tsp baking powder
1 cup flour
3/4 cup sugar
1 stick unsalted butter, melted (or 1/2 cup oil)
2 lbs cottage cheese
Directions:
Directions:
Mix all ingredients except cottage cheese. Then add cottage cheese and mix thoroughly.
Grease 9x13" baking pan.
Pour in mixture and sprinkle cinnamon on top.
Bake 45-60 minutes at 350°.
Check at 45 minutes for golden color.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
For less than 6 people, half the recipe

 

 

 

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